Strategies for Achieving Food Security in Central Asia by Asylbek Kulmyrzaev (auth.), Hami Alpas, Madeleine Smith,

By Asylbek Kulmyrzaev (auth.), Hami Alpas, Madeleine Smith, Asylbek Kulmyrzaev (eds.)

Food safeguard is a first-rate trouble for all nations. but the vulnerabilities which want addressing are dictated via the person kingdom in keeping with the foodstuff keep watch over platforms in position, the character of the meals and the tradition of the rustic. This ebook summarises the displays of a NATO complex education direction addressing the problem of nutrition defense in crucial Asia. The publication is split into sections. the 1st presents an summary of the present features of meals safeguard in partaking vital Asian international locations. The emphasis here's on meals security, keep an eye on and entry and comprises history info at the proper nutrients industries. engaging international locations contain the Kyrgyz Republic, Kazakhstan, Uzbekistan and Tajikistan. the second one part explores specific elements of nutrients safety in engaging NATO international locations. those supply a few perception into the price, strengths and weaknesses of universal nutrients defense structures. Chapters disguise HACCP, ISO/IEC 17025 criteria and linked pre-requisite structures, bronchial asthma and nutrients intolerances, possibility notion and communique, education, and ethics. A bankruptcy on nutrients defence within the united states is usually incorporated. This booklet is appropriate for somebody with an curiosity in meals regulate platforms and nutrition protection.

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State of plant genetic resources for food and agriculture of the Republic of Tajikistan prepared by Muminjanovim HA. Dushanbe 2010, 130 p 10. The Constitution of November 6, 1994, as amended in 1999 and 2003. concourt. htm 11. The National Development Strategy of the Republic of Tajikistan for the period up to 2015. html 12. Unnevehr LJ (2003) Food safety in food security and food trade. International Food Policy Research Institute, Washington, DC Chapter 5 Food Security in Uzbekistan Shaira Payziyeva and Adkhamjon Paiziev Abstract Twenty years have passed since Uzbekistan became independent.

A. In the section “State consumption of food products in the Republic of Tajikistan” information published in Information Bulletin on Food security and poverty was used. In the section Legal structure material from the Institutional, Policy and Legislative Framework of Food Security of Tajikistan. Food and Agriculture Organization of the United Nations (FAO). Rome, 2008 was used. 42 K. Bobodzhanova References 1. FAO (1996) Rome declaration on world food security. World Food Summit, Nov 1996, FAO, Rome.

Strengthened measures to establish food reserves and the conditions of access to it. • strengthened requirements for the implementation of standards for flour fortification and salt iodization, to support actions to reduce malnutrition, especially children . The comprehensive policy documents on food security are the Programme for Food Security of the Republic of Tajikistan for the period up to 2015 (February 2, 2009) and Law of the Republic of Tajikistan “On Food Security” (December 29, 2010, #641).

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